The role of community engagement in the adoption of new agricultural biotechnologies by farmers: the case of the Africa harvest tissue-culture banana in Kenya
نویسندگان
چکیده
BACKGROUND The tissue culture banana (TCB) is a biotechnological agricultural innovation that has been adopted widely in commercial banana production. In 2003, Africa Harvest Biotech Foundation International (AH) initiated a TCB program that was explicitly developed for smallholder farmers in Kenya to help them adopt the TCB as a scalable agricultural business opportunity. At the heart of the challenge of encouraging more widespread adoption of the TCB is the question: what is the best way to introduce the TCB technology, and all its attendant practices and opportunities, to smallholder farmers. In essence, a challenge of community or stakeholder engagement (CE). RESULTS In this paper, we report the results of a case study of the CE strategies employed by AH to introduce TCB agricultural practices to small-hold farmers in Kenya, and their impact on the uptake of the TCB, and on the nature of the relationship between AH and the relevant community of farmers and other stakeholders. We identified six specific features of CE in the AH TCB project that were critical to its effectiveness: (1) adopting an empirical, "evidence-based" approach; (2) building on existing social networks; (3) facilitating farmer-to-farmer engagement; (4) focusing engagement on farmer groups; (5) strengthening relationships of trust through collaborative experiential learning; and (6) helping farmers to "learn the marketing game". We discuss the implications of AH's "values-based" approach to engagement, and how these guiding values functioned as "design constraints" for the key features of their CE strategy. And we highlight the importance of attention to the human dimensions of complex partnerships as a key determinant of successful CE. CONCLUSION Our findings suggest new ways of conceptualizing the relationship between CE and the design and delivery of new technologies for global health and global development.
منابع مشابه
Socio-Economic Factors Influencing Adoption of Energy–Saving Technologies among Smallholder Farmers: The Case of West Pokot County, Kenya
Fuel wood provides the main source of energy for cooking and space heating for over 80 percent of households living in Kenya. The heavy reliance on the biomass energy has exerted an imbalance in demand and supply consequently resulting in adverse environmental effects in Kenya. As part of innovation efforts, several energy-conserving technologies have been developed. A unique cook stove named M...
متن کاملEffectiveness of Agricultural Training Centers’ Curriculum in Promoting Adoption of Agricultural Technologies: Evidence from Small-Scale Potato Farmers in Nyandarua County, Kenya
Agricultural Training Centres (ATCs) promote crop and livestock development by providing extension information to farmers and serving as models of improved crop and livestock husbandry practices. Although potato farmers in Nyandarua County were trained on potato production technologies, their average yield was ≤16 tonnes per hectare compared to the national potential of 30 tonnes. This study th...
متن کاملFighting Hunger Together: A Case of Women Farmers’ Participation in Women Groups in Mwala Division, Kenya
Food security remains a major challenge for most rural households in Kenya especially those in arid and semi arid areas. Women play a crucial role as primary food producers and custodians of household food security. They however face many constraints in their endeavor to secure food for their households. Women, lack access to extension education, land and credit and these challenges are exacerb...
متن کاملRole of Agricultural Extension Courses in Adoption of Sustainable Agriculture (Case Study: Wheat Farmers of Shoushtar Township)
Identifying role of extension system in adoption of new technologies have important role to developing favorable extension systems. For supporting sustainable agriculture in Iran needs extension systems to be carefully thought and accurately implemented. The purpose of this is analyzing role of extension activities in adoption of sustainable agriculture. Based on the results the attending agric...
متن کاملGender Role and Farmers’ Adoption Decision on Soil and Water Conservation in Kersa Districts of Eastern Hararghe Zone, Ethiopia (The Case of Fanya Juu, Soil and Stone Bund Measure)
Soil conservation is the only known way to protect the productive land. In country like Ethiopia, where droughts and floods cause food scarcity problem, soil and water conservation not only increases crop yield, but also prevents further deterioration of land. Soil and water conservation preserve soil moisture and drain water sustainably to avoid soil erosion and depletion of soil nutrients. So...
متن کامل